The Agave Kiss cocktail was created in the late 1990s in the United States. It is a sweet and refreshing drink that combines tequila and citrus flavors with a touch of sweetness. The cocktail became popular in the early 2000s and has since become a popular choice at bars and restaurants around the world. The name "Agave Kiss" is a reference to the agave plant, which is used to produce tequila, and the sweet and fruity flavors that are used in the drink.
The Agave Kiss is a refreshing tequila-based cocktail with a perfect balance of sweet and sour flavors. Here is how you can make it:
Here's the Agave Kiss recipe:
- 1 1/2 oz tequila
- 1 oz lime juice
- 3/4 oz agave nectar
- 3 slices of fresh jalapeño
- 2 oz grapefruit juice
- Salt and chili powder for rimming the glass
- Grapefruit twist for garnish
Instructions for how to make an Agave Kiss cocktail:
- Rim a rocks glass with a mixture of salt and chili powder.
- Muddle the jalapeño slices in a shaker.
- Add tequila, lime juice, agave nectar, and grapefruit juice to the shaker.
- Fill the shaker with ice and shake well.
- Strain the cocktail into the prepared glass filled with ice.
- Garnish with a grapefruit twist.
Enjoy your Agave Kiss cocktail!