The Affinity cocktail is a classic cocktail that is believed to have originated in the late 19th century. It is a classic Scotch cocktail that features equal parts of Scotch whisky, sweet vermouth, and dry vermouth, along with a dash of Angostura bitters. The drink is stirred with ice and strained into a chilled cocktail glass. The Affinity cocktail is known for its bold and complex flavor profile, which makes it a favorite among whiskey enthusiasts. It is a great cocktail for sipping on a cool evening, and it pairs well with a variety of foods, including cheese and charcuterie.
Here's a recipe for the classic Affinity cocktail:
The Ingredients for the Affinity cocktail:
- 2 oz scotch whisky
- 1 oz sweet vermouth
- 1 oz dry vermouth
- 2 dashes orange bitters
- Lemon twist, for garnish
Instructions for making the Affinity cocktail:
- Add the scotch, sweet vermouth, dry vermouth, and orange bitters to a mixing glass filled with ice.
- Stir for about 20-30 seconds, or until well-chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a lemon twist.
- Serve and enjoy!
Note: Some variations of the Affinity cocktail call for different ratios of scotch to vermouth, so feel free to adjust to your liking. Also, you can substitute the orange bitters with aromatic bitters if you prefer.